Chicken Cold Cut Paprika & Capsicum is a flavorful and aromatic option for those looking to add a touch of spice to their cold cuts. Made from chicken, these cold cuts are seasoned with a generous amount of paprika and capsicum, which gives them their distinctive darkish red color and rich flavor. The meat is finely ground and mixed with the paprika, capsicum and other spices before being processed and can be thinly sliced for serving. The paprika and capsicum add a savory and slightly sweet flavor to the cold cuts, while also providing a hint of smokiness.

PLEASE NOTE: PRICES ARE STATED PER KILOGRAM (KG). THE FINAL AMOUNT PAYABLE WILL BE BASED ON THE ACTUAL WEIGHT OF THE PRODUCT SUPPLIED.

Packaging

Net Weight: approximately 2.3 kg per roll

Net Weight: approximately 200 grams per tray (pre-sliced)

Allergen Information

May Contain: Soybeans, Nuts, Fish, Milk, Wheat, Eggs

Storage Method

1. Keep the chicken cold cut refrigerated in the chiller (refrigerator).
2. After opening, keep it tightly sealed or in an airtight container.
3. Consume within the recommended period on the packaging.
4. Do not freeze after opening.

Preparation Method

1. The chicken cold cut is ready to eat and does not require cooking.
2. Separate or slice the chicken cold cut before serving, if needed.
3. Enjoy it in sandwiches, wraps, salads, or on a platter with cheese and crackers.

Important: Keep refrigerated after opening and consume within the recommended period.