Chicken Burger Patty is a versatile and convenient option for your next meal. Made from high-quality chicken meat, seasoned with a blend of herbs and spices, each patty is shaped and ready for cooking. Whether you're grilling, pan-frying, or baking, our chicken patty is a delicious and easy-to-prepare choice. Add it to sandwiches, salads, or serve it as a main dish with your favorite sides for a satisfying and flavorful meal.

Packaging

80 gm/piece , 4 pcs Packaging

150 gm/piece , 2 pcs Packaging

Allergen Information

May Contain: Soybeans, Nuts, Fish, Milk, Wheat, Eggs

Storage Method

1. Move the chicken burger patties from the freezer to the chiller (refrigerator) and let them thaw for 24–48 hours.
2. Once thawed, keep refrigerated and cook within 2 days.
3. Do not refreeze after thawing.

Preparation Method

1. Make sure the chicken burger patties are fully thawed before cooking.
2. Cook using a pan, grill, BBQ, or air fryer.
3. Turn the patties halfway through cooking to ensure they cook evenly.
4. Cook until the patties are fully cooked and the internal temperature reaches 75°C.
5. Serve hot in a burger bun or with your favourite side dishes.

Important: Raw chicken patties must be cooked thoroughly before eating. Do not consume them raw or undercooked.